Page 4 - Pol Grootswagers
P. 4
Thesis committee
Promotor
Prof. Lisette de Groot
Wageningen University
Co-promotor
Dr Marco Mensink
Assistant Professor, Human Nutrition and Health
Wageningen University
Other members
Prof. I. Bautmans, Vrije Universiteit Brussel, Belgium
Prof. E. Kampman, Wageningen University
Dr T. Snijders, Maastricht University
Prof. D. Volkert, Friedrich-Alexander Universität, Erlangen-Nürnberg, Germany
This research was conducted under the auspices of the Graduate School VLAG
(Advanced studies in Food Technology, Agrobiotechnology, Nutrition and Health
Sciences).